Week 41 in Review

Sweet Potato and Corn Fritters with Thai Dipping Sauce by this week’s host, Aura of Dinner with Aura. Follow Aura on Facebook and Twitter

I’ve got fritters on my mind after all this week’s amazing takes on the Sweet Potato Fritter. I really enjoyed all of the variations, and I can’t wait to try out a few different fritters and dipping sauces! Check out our Pinterest board for inspiration!

Next Monday, we’ll post Joanne’s selection, Whole Wheat Carrot Gnocchi, (page 263).

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