Walnut Biscotti

Margarita has chosen this week’s recipe.

Show us your take! Leave your link below.

Non-blogging participants: If you made this dish, let us know your thoughts here or on our Facebook page—where you can also upload your own photos to our wall!


15 thoughts on “Walnut Biscotti

    • Hi Margarita! Great pick this week. I had a lot of holiday events this weekend so my post will be a little late. My Savory Biscotti is in the oven and smelling fantastic!

  1. Margarita, I LOVED this recipe. I would have never thought to make biscotti and now I think I’ll be making this recipe (and variations of it) forever. Thanks for an awesome pick this week!

    I also posted the link to Sarah Britton’s (from the My New Roots blog) TEDx talk on how making changes with your food can be empowering and change your life. Check it out 🙂 As a project participant, this really spoke to me and I bet it will to you too!


  2. Pingback: Grain-Free Chocolate Walnut-Date Tart | The Goodness Life

  3. Pingback: One Change: Walnut Cinnamon Biscotti | Dinner with Aura

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