Thanks to Camilla for choosing this week’s recipe – a welcome addition to our growing list of healthier-but-still-tasty dessert options. I loved the addition of cranberries to balance out the sweetness of the cardamom and pears. This dish was definitely a hit!
You can check out our Pinterest board for some inspiration!
Next Monday, we’ll post Aura’s selection, Oatmeal Griddle Cakes, (page 284).