Week 63 in Review


Super-Lemony Kidney Beans by this week’s host, Aura of Dinner With Aura.

Thanks to Aura for choosing this week’s recipe – This was a tasty Afghan dish called Lubia Chalow. It inspired us to substitute garbanzo beans, Central American Red Beans and even make Black Bean Burgers! Check out Mark’s quick and easy recipe for preserved lemons.

You can check out our Pinterest board for some inspiration!

Next Monday, we’ll post Sara’s selection, Mediterranean Cobb Salad (page 149).


Leave a Comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s